Our card - Starters

  • Clams at fisherman style or with sherry
27,05€
  • Anchovies
16,80€
  • Pickle tuna salad
13,95€
  • Avocado cocktail
11,95€
  • Shrimp cocktail
11,95€
  • Rossini caneloni
10,70€
  • Cap i pota vinagrette
11,95€
  • Lechuce hearts with salmon ang tuna
14,10€
  • Consomme with youlk or with shirry
7,20€
  • Homemade croquettes
10,30€
  • Empedrat
10,80€
  • Avocado salad
10,30€
  • Celery salad
8,80€
  • Crocant goat cheese salad
11,50€
  • Endives salad
9,10€
  • Special house salad
11,15€
  • Assorted salad
9,65€
  • Escalivada
9,80€
  • Asparagus with roquefort sauce
14,10€
  • Cod esqueixada
13,95€
  • Duck foie micuit
19,50€
  • Gazpacho (cold tomatoe soup) (on season)
10,80€
  • Cured ham
23,80€
  • Green beans with tomatoe or ham
10,25€
  • Gratineed macarroni
9,90€
  • Palmitos with vinaigrette
11,00€
  • Piquillo peppers with anchovies and tuna
14,70€
  • Saclded piquillo peppers with ham
14,75€
  • Ghost plate
15,10€
  • Octopus at galician style
18,20€
  • Mishmash of garlic with shrimps and/or ham
12,60€
  • Smoked salmon
18,25€
  • Broth soup
7,80€
  • Fish soup
13,10€
  • Cheese soup
10,75€
  • Omelette any style
10,70€
  • Ventresca with tomatoes and onions
20,10€
  • Vichyssoise (on season)
10,80€

Apio, Endivias y Palmitos pueden ser al Roquefort (suplemento 3,40€)
Precios con IVA incluido. Precio del cubierto 2,50€.

On-line reservations

   
/ /
:
From Monday to Saturday
(13:00-15:30 and 20:45-23:15)
932 033 085 - 932 044 190
Alfambra 16, 08034 Barcelona

Desarrollado por Wide Spectrum Software Solutions S.L.
(c) 2008 Restaurant Triton, all right reserved