RESTAURANT TRITÓN

Our card - Starters

  • Clams at fisherman style or with sherry
25,80€
  • Anchovies
16,30€
  • Pickle tuna salad
13,65€
  • Avocado cocktail
11,80€
  • Shrimp cocktail
11,80€
  • Rossini caneloni
10,70€
  • Cap i pota vinagrette
11,80€
  • Lechuce hearts with salmon ang tuna
13,80€
  • Consomme with youlk or with shirry
7,45€
  • Homemade croquettes
10,30€
  • Empedrat
10,75€
  • Avocado salad
10,30€
  • Celery salad
8,85€
  • Crocant goat cheese salad
11,40€
  • Endives salad
9,15€
  • Special house salad
11,10€
  • Assorted salad
9,70€
  • Escalivada
9,80€
  • Asparagus with roquefort sauce
13,80€
  • Cod esqueixada
13,65€
  • Duck foie micuit
18,90€
  • Gazpacho (cold tomatoe soup) (on season)
10,75€
  • Cured ham
23,20€
  • Green beans with tomatoe or ham
10,25€
  • Gratineed macarroni
9,90€
  • Palmitos with vinaigrette
10,95€
  • Piquillo peppers with anchovies and tuna
15,15€
  • Saclded piquillo peppers with ham
15,00€
  • Ghost plate
14,70€
  • Octopus at galician style
17,60€
  • Mishmash of garlic with shrimps and/or ham
12,40€
  • Smoked salmon
17,65€
  • Broth soup
7,90€
  • Fish soup
12,90€
  • Cheese soup
10,70€
  • Omelette any style
10,70€
  • Ventresca with tomatoes and onions
19,30€
  • Vichyssoise (on season)
10,75€

Apio, Endivias y Palmitos pueden ser al Roquefort (suplemento 3,70€)
IVA 8% not includet. Prix serve 2,65€.
Schedule
  		From Monday to Saturday
(13:00-15:30 and 20:45-23:15)
AddressAlfambra 16, 08034 Barcelona
Phone number932 033 085 - 932 044 190
Fax93 204 41 90
Emailinfo@restaurantriton.com